With the Count the Servings for Grades 3-5 comprehensive lesson plan with learner worksheet you can help your students understand the importance of serving sizes while incorporating real world math problems.
After completing this lesson students will be able to:
Describe the 5 food groups
Identify food choices within each food group
Give examples of recommended serving sizes
Learning Standards Met:
1a Know the five nutrient groups and functions
1f Explain the influence of nutrition and physical activity on health
NF.5.5 Apply and extend previous understandings of multiplication and division to multiple and divide fractions
NF.5.6 Solve real world problems involving multiplication of fractions and mixed numbers
Lesson Plan: Count the Servings (3-5)
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